Vegan
Showing 154–162 of 180 results
-
Entopia Choriatiki
see moreFlour from durum wheat is used for the preparation of village bread,buns,rusks and other traditional baking products
-
Entopia Choriatiki Coarse
see moreCoarsely ground durum wheat flour is used for the preparation of village bread,buns,rusks and other traditional baking products
-
Farina Super “00”
see moreFarina made from hard wheat for the preparation of buns,loaf breads,croissants and other bakery products.
-
Plain Flour
see moreFarina made from hard wheat for the preparation of buns,toasts,croissants and other bakery products.
-
Farina Alpha
see moreFarina made from hard wheat and used for the preparation of white bread and pizza dough. Moreover, it is ideal for mixing with other flours for the preparation of bakery products.
-
Farina T-70 Strong
see moreFarina made from hard wheat and used for the preparation of buns, toasts and other bakery products
-
Farina Extra
see moreFarina made from hard wheat and used for the production of white bread. Farina extra is ideal for mixing with other flour.
-
Puff Pastry Farina
see moreFarina made from hard wheat and used for the preparation of puff pustry dough and croissants.
-
Pizza Flour
see moreFarina made from hard wheat used for the production of pizza and calzone dough. The pizza flour is ideal for preparing very elastic and fluffy dough,
){kind=logo}