Mixture of hard,soft and durum wheat with cereal grains used for making bakery products
Farina made from hard wheat and used for the production of white bread. Farina extra is ideal for mixing with other flour.
Farina made from hard wheat and used for the preparation of white bread and pizza dough. Moreover, it is ideal for mixing with other flours for the preparation of bakery products.
Farina made from hard wheat and used for the preparation of buns, toasts and other bakery products