Organic flour from durum wheat. Suitable for every type of dry, fresh and frozen pasta as well as for use in bakery and confectionery products.
Certified organic baking flour from soft organic wheat. Ideal for blending with other organic flours.
Flour made from the seeds of the Lens Culinaris plant.
Rice flour from pure polished rice. Free from foreign particles or other cereals,without additives.
Soya Flour