Dehydrated potato flour used for the production of bakery products.
Flour made from chickpeas for the production of bakery products.
Flour mixture for the production of bakery products without gluten.
Buttermilk powder mixture for breading chicken or fish before frying.
50% concentrate for the preparation of breads with a low glycemic index <54, source of fiber, enriched with B vitamins(Β1, Β2, Β3, Β5, Β6, Β9, Β12), trace elements (iron, calcium, phosphorus, potassium)