Croissant Plus
Size
25 kg
Brand
- Kenfood
Description
24% concentrate for the preparation of French-style croissants.
Characteristics
- Easily creates multiple pastry layers of sheets that do not break or peel after baking.
- Exceptional cell texture.
- Fluffy product.
- Golden crust.
- High resistance to product variations (salty, sweet or extremely fatty/moist fillings).
- Stays unchanged in the freezer for long time.
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Low G.I 50
see more50% concentrate for the preparation of breads with a low glycemic index <54, source of fiber, enriched with B vitamins(Β1, Β2, Β3, Β5, Β6, Β9, Β12), trace elements (iron, calcium, phosphorus, potassium)
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