Mixture for the production of soft cookies with dark chocolate.
Certified organic, completely milled flour from organic durum wheat. Ideal for blending with other organic flours.
Flour made from chickpeas for the production of bakery products.
Dehydrated potato flour used for the production of bakery products.
50% concentrate for the preparation of bread with CHIA (Salvia Hispanica) and sunflower seeds. Source of Ω3 fatty acids and fiber