Certified fine granulation organic semolina from selected organic durum wheat.
Dehydrated potato flour used for the production of bakery products.
50% concentrate for the preparation of bread with CHIA (Salvia Hispanica) and sunflower seeds. Source of Ω3 fatty acids and fiber
Soya Flour
Certified organic whole wheat flour from soft organic wheat. Ideal for blending with other organic flours.