Mixture for vegan meatballs.
Certified fine granulation organic semolina from selected organic durum wheat.
Certified organic partially coarse baking flour from durum organic wheat. Suitable for making natural leaven and it is ideal for blending with other organic flours.
Flour made from chickpeas for the production of bakery products.
Certified organic whole wheat flour from soft organic wheat. Ideal for blending with other organic flours.