Tahini from 100% white sesame. Suitable for tahini pie.
50% concentrate for the preparation of German-type bread, enriched with a B vitamins ( Β1, Β2, Β3, Β5, Β6, Β9, Β12 ) and trace elements, calcium, potassium, phosphorus, and iron.
Cooked carob flour used in bakery products.
Certified fine granulation organic semolina from selected organic durum wheat.