Refined soybean oil with antifoaming agent E900. It is used in cooking,confectionery and baking. Ideal for deep-frying.
50% concentrate for the preparation of German-type bread, enriched with a B vitamins ( Β1, Β2, Β3, Β5, Β6, Β9, Β12 ) and trace elements, calcium, potassium, phosphorus, and iron.
Wholegrain flour from double grain wheat,suitable for the production of bakery products.
Dehydrated potato flour used for the production of bakery products.
100% Cornflour.