Poppy seeds
Flour mixture for the production of bakery products without gluten.
50% concentrate for the preparation of bread with puffed corn and sunflower seeds, a source of fiber
50% concentrate for the preparation of bread with CHIA (Salvia Hispanica) and sunflower seeds. Source of Ω3 fatty acids and fiber
Flour made from chickpeas for the production of bakery products.
25 kg5 kgKenfood
25 kg5 kgKenfood 
