Mint leaves
Flour made from the seeds of the Lens Culinaris plant.
Flour made from chickpeas for the production of bakery products.
Certified fine granulation organic semolina from selected organic durum wheat.
50% concentrate for the preparation of German-type bread, enriched with a B vitamins ( Β1, Β2, Β3, Β5, Β6, Β9, Β12 ) and trace elements, calcium, potassium, phosphorus, and iron.