Mixture for the production of vanilla flavoured soft cookies.
30% concentrate for the preparation of bread with flax seeds, source of Ω3 fatty acids > 0.3 gr
Flour made from barley used for the preparation of bakery products
Certified fine granulation organic semolina from selected organic durum wheat.
Certified organic, completely milled flour from organic durum wheat. Ideal for blending with other organic flours.