Cypriot black olives. Available in three sizes (Size 6-7,5 & 4)
Certified organic, completely milled flour from organic durum wheat. Ideal for blending with other organic flours.
Wholegrain flour from double grain wheat,suitable for the production of bakery products.
30% concentrate for the preparation of bread with flax seeds, source of Ω3 fatty acids > 0.3 gr
100% rye flour (type 1150) used for the production of bakery products.