Cypriot black olives. Available in three sizes (Size 6-7,5 & 4)
Dehydrated potato flour used for the production of bakery products.
100% rye flour (type 1150) used for the production of bakery products.
Flour mixture for the production of bakery products without gluten.
Certified organic, completely milled flour from organic durum wheat. Ideal for blending with other organic flours.