Buttermilk powder mixture for breading chicken or fish before frying.
Certified organic baking flour from soft organic wheat. Ideal for blending with other organic flours.
Wholegrain flour from double grain wheat,suitable for the production of bakery products.
50% concentrate for the preparation of bread with puffed corn and sunflower seeds, a source of fiber
Certified organic partially coarse baking flour from durum organic wheat. Suitable for making natural leaven and it is ideal for blending with other organic flours.